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Add Peas to These Recipes...

As covered in an edition of The Mouthful, our weekly newsletter, frozen peas can add a pop of green color, protein, and vegetable freshness to many recipes. These are our favorite type of dishes to sneak peas into.

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    Ginger Garlic Steak & Rice

    Irish-Indian Shepherds Pie

    Ricotta Pasta Sauce with Peas & Bacon

    Thai Basil Beef Stir Fry

    Healthier White Cheddar Mac & Cheese

    Green Pea Pesto

    Cilantro Avocado Pasta & Chicken Salad

    High Protein Beef Bowl

    Basic Risotto with Parmesan

    Teriyaki & Snap Pea Noodles

    Chili Oil Beef Noodles

    Picadillo Tostada

    Sausage & Cream Pasta

    Restaurant Style Chicken Fried Rice

    Jamaican Beef Patty

    Keema Matar

    Gochujang Beef Bowl

    Italian Chicken Pasta Salad

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