Upgrading Recipes with Flavorful Ground Sausage Meat

As covered in a recent edition of The Mouthful, you can use a preground sausage mix (like chorizo, Italian or breakfast sausage, merguez) to boost the flavor of a dish. These recipes are good candidates to swap in or just add a ground sausage mix.

Whole Wheat Pasta with Italian Sausage & Broccolini



Thai Chile Pork & Cabbage Stir Fry



Smashed Italian Sausage Hoagie



High Protein Harissa Spiced Wrap



Thai Sausage Stir Fry



Pambazo



Pork & Cabbage Gyoza



Meatball Sub



High Protein Turkey Sausage, Egg & Cheese English Muffin



High Protein Beef Bowl



Breakfast Smash Burger



High Protein Gochujang Noodles



Chili Oil Beef Noodles



Lamb Pita "Smash Burger"



Picadillo Tostada



Tteokbokki



Migas



Sausage & Cream Pasta



Pasta Alla Checca



Congee with Crispy Chili Pork



Weeknight Hummus



Shakshuka



Italian Chopped Cheese w/ Calabrian Mayo



Jalapeno Chopped Cheese w/ Lime Crema



Bison Chopped Cheese w/ Peppers



Spicy Garlic Noodles



Gochujang Beef Bowl