Step 4: Prep remaining components
Remaining pita components
- pita bread, thicker style2
- tomatoes, quartered1-2 tomatoes1 part
- shallots, thinly sliced
- arugula
- feta, crumbled
- cooked, rested chicken
Slice the tomato & shallots, gather the arugula and feta, and slice the pita in half like a hamburger bun (if using a thick, fluffy pita; flatter, wider pitas can be used like a wrap).
Thinly slice the rested chicken into bite-sized pieces.