Chicken Pita with Roasted Pepper Sauce

Step 5: Assemble, wrap, & serve

  • Remaining pita components

    • pita bread
      , thicker style
      2
    • tomatoes
      , quartered
      1-2 tomatoes1 part
    • shallots
      , thinly sliced
    • arugula
    • feta
      , crumbled

    • cooked, sliced chicken
    • roasted pepper mayo sauce

To each pita bread, layer on a handful of arugula, a few tomato slices, shallots, feta, ~120 g of chicken, and ~20 g drizzle of sauce. Close the pita, wrap with parchment paper to compress the ingredients together, then enjoy.

Done