Grilled Chicken Cava Bowl

Step 4: Mix the herb vinaigrette

  • Herb vinaigrette

    • olive oil
      30 g3 parts
    • vinegar
      20 g2 parts
    • lemon juice
      10 g1 part
    • dried oregano
      3 g1/2 spoonful
    • garlic powder
      2 ga sprinkle
    • za'atar
      2 ga sprinkle
    • black pepper
      2 ga sprinkle

In a small bowl, whisk together the olive oil, vinegar, lemon juice, oregano, garlic powder, za’atar, and black pepper until .

The vinaigrette should taste sharp and bright—adjust with extra lemon or vinegar for acidity, or more olive oil if you want it softer and rounder.

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