Step 5: Plate and serve
Remaining bowl components (to taste)
- avocados
- hummus
- feta, crumbled
- cucumbers, chopped
- pickled onions
- mixed greens
- lentils, cooked
- tomatoes, diced
- seared meatballs
In a serving bowl, spoon in a layer of cooked (or reheated) black lentils. Add the greens mix, cucumber, tomato, and avocado.
Nestle in a few warm lamb meatballs, then add dollops of hummus and spoonfuls of dill dressing. Finish with crumbled feta and pickled onions for tang.