High Protein Kofta Beef Bowl

Step 3: Mix the yogurt sauce

  • Dill yogurt sauce

    • greek yogurt
      150 g3 parts
    • mayonnaise
      50 g1 part
    • dried dill
      5 ga spoonful
    • granulated garlic
      5 ga spoonful
    • black pepper
      3 gor to taste
    • pickle juice
      , or vinegar
      a splash

Combine the Greek yogurt, mayo, a splash of pickle juice, dried dill, garlic, and black pepper, stirring until smooth. If needed, thin with an extra splash of water or pickle juice.

Taste and adjust seasoning if needed.

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