Step 3: Cook the shrimp
The protein
- shrimp, peeled, deveined~200 g~1/2 lb
- salta sprinkle2 g
- sesame oila drizzle5 g
Heat oil in a wok over high heat. or the shrimp briefly until just cooked through (colored on sides but not overly curled & tightened up).
Remove and set aside.