Step 4: Simmer & finish the chili
Quick beef chili
- crushed tomatoes~300 g14 oz can
- salt5 g
Add most of a can of crushed tomatoes and stir everything together.
Let the mixture and for 4–5 minutes, stirring occasionally, until the canned tomato flavor cooks out and the chili becomes thick and saucy.
Let it slightly around the edges of the pan, then mix it back together. Taste and adjust seasoning as needed. Turn off heat.