Chili Cheese Baked Potato

Step 2: Make the chili base

  • Quick beef chili

    • tomato paste
      a squeeze
    • onions
      , grated
      1/8
    • neutral oil
      10 g
    • chili powder
      5 g
    • cumin
      5 g
    • smoked paprika
      3 g

Heat a skillet over medium heat and add the oil. Add the chili powder, cumin, and smoked paprika. Stir and let them until fragrant.

Before anything burns, add the grated onion and tomato paste. Stir everything together until it forms a thick chili paste.

Remove the chili paste from the pan and reserve it.

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