All-Purpose Noodle Stir Fry Sauce

Step 1: Make the sauce base

  • All purpose sauce components

    • soy sauce
      2 parts200 g
    • chinese black vinegar
      1 part100 g
    • oyster sauce
      1/2 part50 g

Combine all of the all-purpose sauce ingredients and mix together.

  • This sauce makes a great stir-fry seasoning as is, but feel free to add aromatics or thicken the texture.
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