Step 1: Start the rice
Yellow rice
- jasmine rice1 part~2 cups
- water1.25 parts~2.5 cups
- chicken bouillona spoonful
- turmeric powdera sprinkle
- whole cloves1-2
- aleppo peppera sprinkle
Add the rice, water, chicken bouillon, turmeric, cloves, and aleppo pepper to a rice cooker.
Mix everything together so the spices are evenly dispersed, then start cooking.
- If you don't have a rice cooker, you can steam the rice on the stove or use your favorite rice cooking method.